Jun 11, 2012
Chicken Lasagna
Ingredients:
2 cups diced & browned chicken breast
9 cooked lasagna noodles
1 can cream of chicken soup
1/2 can of milk
2 cups shredded cheddar
cottage cheese
parmaesan cheese
Instructions:
Combine soup, milk, cheese and cooked chicken in a large saucepan.
Layer:
noodles
chicken mix
cottage cheese
parmaesan cheese
repeat.
Last layer: noodles, chicken mix, sprinkle of parmaesan.
Cook 45 minutes to 1 hour at 350 degrees. Let stand to cool for 10 minutes.
**I added mushrooms to the top of half of it....because unlike my dad, I am not a fungus fan :P
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