Jun 11, 2012

Chicken Lasagna


Ingredients:

2 cups diced & browned chicken breast
9 cooked lasagna noodles
1 can cream of chicken soup
1/2 can of milk
2 cups shredded cheddar
cottage cheese
parmaesan cheese

Instructions:

Combine soup, milk, cheese and cooked chicken in a large saucepan.

Layer:

noodles

chicken mix

cottage cheese

parmaesan cheese

repeat.

Last layer: noodles, chicken mix, sprinkle of parmaesan.

Cook 45 minutes to 1 hour at 350 degrees. Let stand to cool for 10 minutes.

**I added mushrooms to the top of half of it....because unlike my dad, I am not a fungus fan :P

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