May 13, 2012

Chicken Cordon Bleu Casserole

This is one of the first things I have ever made without a recipe, which would mean that it is my own recipe....wow what a thought, all the AMAZINGNESS that is Chicken Cordon Bleu in a CASSEROLE. What could be better than that???????? nothing!....

I used:

26 oz. can of cream of chicken soup
1/2 box of lasagna noodles broken into pieces
shredded cheese, i used colby jack
3 individually wrapped string cheese things
thin sliced turkey/ham/or both cut into bite-sized pieces
1 small onion, finely diced
popcorn chicken to cover the top

Start by covering the bottom with approximately 1/3 can of soup, and layer the rest of the ingredients to your liking. Cover the top with popcorn chicken, sprinkle with MORE cheese. Because who doesn't love cheese? Bake at 400 degrees for about 45 minutes....Enjoy!

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